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1. Mercer Culinary #ad
Mercer Culinary Asian Collection Left Handed Yanagi Sashimi Knife with NSF Handle #adMercer Culinary #ad
- Nsf certified with a Limited Lifetime Warrany. Hand wash knives for blade edge and surface care. Razor sharp, corrosion, high-carbon, stain-resistant German steel resists rust, and discoloration.
Single-edge blade is taper ground with a fine stone finish. 6° one side / 15° other side. Single-edge blade left hand profile. Razor sharp high carbon, stain-free German steel. Offered with a traditional wood handle. Traditional D-shaped slip-resistant Santoprene handle.
2. KMZ KITCHEN #ad
Japanese Sushi Sashimi Knife for Left Handed German steel 270mm #adKMZ KITCHEN #ad
- Razor sharp, corrosion, high-carbon, no-stain German steel resists rust, and discoloration. Single-edge blade is taper ground with a fine stone finish for Left Hand. Limited Lifetime Warranty. For left Hand.
3. KEMEIQI #ad
Japanese Sushi Deba Knife for Left Handed German steel 180mm #adKEMEIQI #ad
- Single-edge blade is taper ground with a fine stone finish. For left Hand. Razor sharp, corrosion, no-stain German steel resists rust, high-carbon, and discoloration. Limited Lifetime Warranty.
4. Yoshihiro #ad
Yoshihiro Left-handed Shiroko High Carbon Steel Kasumi Yanagi Sushi Sashimi Japanese Chef Knife 10.5"270mm, Shitan Handle #adYoshihiro #ad
- Just start the cut and pull the knife back. Knife can be oxidized without proper care* recommend for professional only*. Will glide through any type of fish with no pressure.
Hand wash only and sharpen on quality whetstones. Forged from japanese white high carbon Steel #2 with HRC 62-63. Comes ready to use out of the box. Not mass produced. Magnolia wood knife sheath, knife oil, and rust eraser included. 100% handcrafted in Japan.
Simple and elegant design with a handcrafted Shitan wood Japanese D-shaped handle and Water Buffalo Horn bolster COLOR VARIES for a light and well balanced construction. Excellent for entry level chefs. Completely flat ground on front shinogI, concave ground URASUKI with flat rim URAOSHI on the back. Left-handed 105"270mm single edged blade with a traditional grind. Will become extremely sharp with whetstone sharpening.
5. Sakai Ajimasa manufactured #ad
Kitchen knife set kitchen knife set Dottokomu willow blade knife, two "bright sound Sakura" Akane Suzaku et al. Left-handed japan import #adSakai Ajimasa manufactured #ad
- Made in japan. Size: 8. 3"210mm blade yanagiba knife and 5. 9"150mm blade Deba knife set. Sakai made. Materials: Yasuki White Steel. Caution: these blades are the sharpest you can find, but they are not very r esistant to rust, so please handle them with care. For left-handed.
6. EUNA #ad
Sharp Knife with Sheath & Gift box, Kitchen Knife for Cooking Multipurpose, Non-stick Coating, Integrated Ergonomic Handle, EUNA Chef Knife 8 inch Razor Sharp, Black & Brown #adEUNA #ad
- It will be the perfect gift for family and friends on birthdays, anniversaries, all EUNA products provide a 30-day refund and 2 years warranty service, Thanksgiving, or Christmas. With non-stick metal coating, the knives are super easy to clean. Professional antioxidant coatingeuna chef knife is processed with transparent paint technology on the whole surface to enhance the anti-rust and anti-corrosion performance extend the life of the knife.
Also, the coating is against rust and corrosion. Otherwise, and 24-hour after-sales service to ensure 100% satisfaction.
The whole knife is covered with dark metal coating, which shows its unique and modernity. The integrated design offer better grip feeling and balance during cutting. The knife blade is painstakingly hand sharpened to 13-15° per side, rust-resistance, long-lasting edge, maintaining the perfect balance between ultra-thin slicing and maximum resilience for smooth cutting.
Superb raw material & razor sharp edgethe kitchen knife is made of high carbon forged stainless steel 3Cr13 that comes with 53+ Rockwell Hardness. They are not just tools in your kitchen, but excellent decor for your home. Fabulous design the sharp knife’s handle and blade are integrated. The oxidation coating makes the surface of the knife non-sticky and easy to clean. Elegant gift box & knife sheaths euna knives set comes with an exquisite magnetic gift box and covers.
7. Lucky Cook #ad
Very Sharp Stainless Steel Blade & Traditional Wooden Handle + Gift Box, Perfect Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing, Sashimi Sushi Knife 10 Inch #adLucky Cook #ad
- We offer the best gift option for chefs, both beginners and professionals, on any holiday. There is a serial number on the blade of each Lucky Cook slicing knife that confirms the authenticity of the product. For these purposes, slicing and cutting delicate food products such as raw fish or sushi rolls, without crushing or tearing its structure, a kitchen knife with a special design was invented in Japan - the Lucky Cook 10-inch sashimi knife.
Improve your skills with lucky cook. The sashimi knife with wooden handle is simply indispensable in a home or professional kitchen, and the stylish box in which it is delivered emphasizes the quality and high status of the present.
What is unique about this 10-inch sushi knife? it is a quality sushi knife with a long narrow right-handed asymmetric blade which allows you to fillet a whole fish in just one or two movements.
Filleting, requires the use of a special super sharp knife. Great gift for a chef. For perfect slicing of delicate products. Japanese traditions and high-quality requirements. The required characteristics of a high-quality professional sushi cooking knife include a very sharp blade of high-quality stainless steel, good balance and a non-slip wooden handle. When you order the sashimi knife made of carbon steel you will receive the most effective tool for slicing, raising your skills to a new level.
|Brand||Lucky Cook #ad|
8. TURWHO #ad
Turwho Professional Sashimi Knives 8 Inch, Slicing Knife Classic Damascus Japanese VG-10 Steel #adTURWHO #ad
- It can also be used for slicing fruit and vegetables. Design characteristics: ultra-premium g-10 handle is military grade with life-long durability. The shade of handle is designed based on the human engineering. Beautiful and impressive raindrop pattern. The rockwell hardness of the cutting core is 60+.
Compared with similar products at this price, it has outstanding performance advantages. This sashimi knife is designed by our turwho designer. The most gentle chef every time you pick it up, you can't help but taking cooking seriously.
This can lessen your tiredness, numbness, and soreness even if you grasp it for a long time. The point at the end of a sashimi knife is designed to get into hard-to-reach areas around a joint to help separate meat from the bone. This sashimi knife is made of high quality japanese vg-10 steel and treated with 60hrc vacuum heat treatment and liquid nitrogen cooling.
The flexible blade is for cutting thinner slices of roast, pork slices, such as the large roast slices, hams and sashimi of Tuna. The cutting edge is 16-18 degrees, which means the blade is super sharp. If you have any questions about this Sashimi knife before or after purchase, just contact our customer service, Turwho team are online 24 hours. Turwho is dedicated to be a brand that you can buy rest assured.
9. Cangshan #ad
Cangshan J Series 62786 X-7 Steel Sashimi Chef Knife With Walnut Sheath, 10-Inch #adCangshan #ad
- Hand sharpened to a 16-degree angle per side. Each blade goes through an ultra6 stage heat treatment ensuring every blade maintains it's strength and function. 2017 red dot design award winner, idea Award Finalist, 2018 German Design Award Winner.
Strong magnets are embedded into the edge of the Saya sheath to hold onto the spine of the knife. Includes a fitted dark Walnut wood magnetic Saya style sheath to protect the knife blade.
Nsf international certified. Uspto patented Design. Well balanced 5. 5" handle and 10" blade with hrc 60 +/- 2 on the rockwell Hardness Scale. Wash knives with warm water and a little detergent, rinse carefully and dry with a towel.
Lifetime Warranty against manufacturer defects. Handcrafted by skilled bladesmiths, each precisely balanced knife pairs exceptional performance with timeless design. A innovative and stylish way to protect your blades and fingers. Hand crafted knives forged from 67 layers of special formula cangshan x-7 damascus steel for incredible durability, stain resistance and exceptional edge retention.